STORK FOOD SYSTEMS FRANCE

Organization

  • Baud, FR

Patents Grantslast 30 patents

  • Information Patent Grant

    Device for making textured portions of food products

    • Patent number 8,376,728
    • Issue date Feb 19, 2013
    • Stork Food Systems France
    • Jacques Le Paih
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Grant

    Portioning device including clamps and a cutting blade

    • Patent number 7,972,202
    • Issue date Jul 5, 2011
    • Stork Food Systems France
    • Fabrice Le Pabic
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Grant

    Rotary piston pump

    • Patent number 7,819,726
    • Issue date Oct 26, 2010
    • Stork Food Systems France
    • Jacques Le Paih
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH

Patents Applicationslast 30 patents

  • Information Patent Application

    DEVICE FOR MAKING TEXTURED PORTIONS OF FOOD PRODUCTS

    • Publication number 20130129851
    • Publication date May 23, 2013
    • STORK FOOD SYSTEMS FRANCE
    • Jacques Le Paih
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Application

    PORTIONING DEVICE INCLUDING CLAMPS AND A CUTTING BLADE

    • Publication number 20100184364
    • Publication date Jul 22, 2010
    • STORK FOOD SYSTEMS FRANCE
    • Fabrice Le Pabic
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Application

    DEVICE FOR MAKING TEXTURED PORTIONS OF FOOD PRODUCTS

    • Publication number 20100129513
    • Publication date May 27, 2010
    • STORK FOOD SYSTEMS FRANCE
    • Jacques Le Paih
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Application

    Grating for mincer

    • Publication number 20100084497
    • Publication date Apr 8, 2010
    • STORK FOOD SYSTEMS FRANCE
    • Jacques Le Paih
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Application

    Rotary Piston Pump

    • Publication number 20080175725
    • Publication date Jul 24, 2008
    • STORK FOOD SYSTEMS FRANCE
    • Jacques Le Paih
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH