Yashima Kogyo Kabushiki Kaisha

Organization

  • Miyagi, JP

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  • Information Patent Grant

    Fresh fish processing system

    • Patent number 4,155,281
    • Issue date May 22, 1979
    • Yashima Kogyo Kabushiki Kaisha
    • Hachiro Kobayashi
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH

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