Abdelrahman A. Abdelrahman

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St. Louis, MO, US

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Patents Grantslast 30 patents

Information Patent Grant
Process for reducing the staling of bakery goods
- Patent number 5,472,724
- Issue date Dec 5, 1995
- Interstate Brands Company-Licensing Co.
- Kevin P. Williams
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Reduced calorie high fiber bread containing a treated soy polysacch...
- Patent number 4,892,762
- Issue date Jan 9, 1990
- Continental Baking Company
- Abdelrahman A. Abdelrahman
- A21 - BAKING EDIBLE DOUGHS