Abdullah Loman

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Akron, OH, US

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Patents Grantslast 30 patents

Information Patent Grant
Enzyme-based protein separation and enrichment from soy meal, wheat...
- Patent number 10,954,276
- Issue date Mar 23, 2021
- The University of Akron
- Lu-Kwang Ju
- C07 - ORGANIC CHEMISTRY
Information Patent Grant
Enzyme based methods of separating protein from protein-rich material
- Patent number 10,696,993
- Issue date Jun 30, 2020
- The University of Akron
- Lu-Kwang Ju
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Production of arabitol
- Patent number 10,428,355
- Issue date Oct 1, 2019
- The University of Akron
- Lu-Kwang Ju
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Enzyme-based protein separation and enrichment from soy meal, wheat...
- Patent number 9,809,630
- Issue date Nov 7, 2017
- The University of Akron
- Lu-Kwang Ju
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Patents Applicationslast 30 patents

Information Patent Application
ENZYME-BASED PROTEIN SEPARATION AND ENRICHMENT FROM SOY MEAL, WHEAT...
- Publication number 20180118794
- Publication date May 3, 2018
- The University of Akron
- Lu-Kwang JU
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
PRODUCTION OF ARABITOL
- Publication number 20180016603
- Publication date Jan 18, 2018
- Lu-Kwang Ju
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
ENZYME-BASED PROTEIN SEPARATION AND ENRICHMENT FROM SOY MEAL, WHEAT...
- Publication number 20150118730
- Publication date Apr 30, 2015
- The University of Akron
- Lu-Kwang Ju
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...