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Akihiro Hino
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Tsukuba, JP
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last 30 patents
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Patent Grant
Methods of quantitative detection of genetic recombinants and stand...
Patent number
7,709,232
Issue date
May 4, 2010
National Food Research Institute
Akihiro Hino
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Grant
Frozen dough-resistant, practical baker's yeast
Patent number
6,410,303
Issue date
Jun 25, 2002
National Food Research Institute, Ministry of Agriculture, Forestry and Fishe...
Hiroyuki Takano
A21 - BAKING EDIBLE DOUGHS
Information
Patent Grant
Rice ornithine carbamyltransferase gene, and a vector containing sa...
Patent number
5,928,925
Issue date
Jul 27, 1999
Director of National Food Research Institute, Ministry of Agriculture, Forest...
Yoshifumi Ito
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Grant
Freeze resistant bakers' yeast
Patent number
5,352,606
Issue date
Oct 4, 1994
Asahi Kasei Kogyo Kabushiki Kaisha
Hiroyuki Takano
A21 - BAKING EDIBLE DOUGHS