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Albert B. Gerrity
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Hazlet, NJ, US
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last 30 patents
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Patent Grant
Potassium bromate composition
Patent number
4,183,972
Issue date
Jan 15, 1980
Pennwalt Corporation
Frederick D. Vidal
A21 - BAKING EDIBLE DOUGHS
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Patent Grant
Antistaling agent for bakery products
Patent number
4,160,848
Issue date
Jul 10, 1979
Pennwalt Corporation
Frederick D. Vidal
A21 - BAKING EDIBLE DOUGHS
Information
Patent Grant
Free-flowing fungal enzyme composition
Patent number
4,116,772
Issue date
Sep 26, 1978
Pennwalt Corporation
Frederick D. Vidal
A21 - BAKING EDIBLE DOUGHS
Information
Patent Grant
Dough-improver composition
Patent number
3,954,999
Issue date
May 4, 1976
Pennwalt Corporation
Frederick D. Vidal
A21 - BAKING EDIBLE DOUGHS