Alessandro ANGILELLA

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San'Ambrogio di Valpolicella, IT

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Patents Grantslast 30 patents

Information Patent Grant
Process for the protein stabilisation of an oenological liquid
- Patent number 11,578,295
- Issue date Feb 14, 2023
- JU.CLA.S.—S.R.L.
- Albano Vason
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...

Patents Applicationslast 30 patents

Information Patent Application
PROCESS FOR THE PROTEIN STABILISATION OF AN OENOLOGICAL LIQUID
- Publication number 20200308518
- Publication date Oct 1, 2020
- JU.CLA.S. - S.R.L.
- Albano VASON
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...