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Andreas Funke
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Dietenheim, DE
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Patents Grants
last 30 patents
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Patent Grant
Baking lipase and methods of use
Patent number
10,993,446
Issue date
May 4, 2021
BASF SE
Cristina Pop
A21 - BAKING EDIBLE DOUGHS
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Patent Grant
Extruded compositions suitable for use in food products and process...
Patent number
9,386,785
Issue date
Jul 12, 2016
Cognis IP Management GmbH
Peter Horlacher
A21 - BAKING EDIBLE DOUGHS
Patents Applications
last 30 patents
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Patent Application
AMYLASE ENZYMES
Publication number
20210198643
Publication date
Jul 1, 2021
BASF SE
Hugo URBINA
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
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Patent Application
BAKING LIPASE
Publication number
20190053501
Publication date
Feb 21, 2019
BASF SE
Cristina POP
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Application
Plant Extracts as Additives for Yeast Raised Baked Goods
Publication number
20110045129
Publication date
Feb 24, 2011
Cognis IP Management GmbH
Andreas Funke
A21 - BAKING EDIBLE DOUGHS
Information
Patent Application
Extruded Compositions Suitable for Use in Food Products and Process...
Publication number
20080317937
Publication date
Dec 25, 2008
Peter Horlacher
A21 - BAKING EDIBLE DOUGHS