Antonella Luisi

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Bari, IT

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Patents Grantslast 30 patents

Information Patent Grant
Mixture of lactic bacteria for the preparation of gluten free baked...
- Patent number 9,560,854
- Issue date Feb 7, 2017
- Giuliani S.p.A
- Giammaria Giuliani
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Mixture of lactic bacteria for the preparation of gluten free baked...
- Patent number 9,237,753
- Issue date Jan 19, 2016
- GIULIANI S.P.A.
- Giammaria Giuliani
- A21 - BAKING EDIBLE DOUGHS

Patents Applicationslast 30 patents

Information Patent Application
MIXTURE OF LACTIC BACTERIA FOR THE PREPARATION OF GLUTEN FREE BAKED...
- Publication number 20150216185
- Publication date Aug 6, 2015
- Giuliani S.P.A.
- Giammaria GIULIANI
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
MIXTURE OF LACTIC BACTERIA FOR THE PREPARATION OF GLUTEN FREE BAKED...
- Publication number 20100055238
- Publication date Mar 4, 2010
- GIULIANA S.p.A.
- Giammaria Giuliani
- A21 - BAKING EDIBLE DOUGHS