Arno DE KREIJ

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Pependrecht, NL

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Patents Grantslast 30 patents

Information Patent Grant
Method of using lipid acyltransferase
- Patent number 8,278,062
- Issue date Oct 2, 2012
- Dupont Nutrition Biosciences ApS
- Arno De Kreij
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Lipid acyltransferases
- Patent number 8,030,044
- Issue date Oct 4, 2011
- Danisco A/S
- Jørn Borch Søe
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Method of using lipid acyltransferase
- Patent number 7,955,813
- Issue date Jun 7, 2011
- Danisco, A/S
- Arno De Kreij
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Method of using lipid acyltransferase
- Patent number 7,807,398
- Issue date Oct 5, 2010
- Danisco A/S
- Arno De Kreij
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Method
- Patent number 7,638,293
- Issue date Dec 29, 2009
- Danisco A/S
- Arno De Kreij
- C11 - ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES FATTY ACIDS...

Patents Applicationslast 30 patents

Information Patent Application
METHOD
- Publication number 20100285525
- Publication date Nov 11, 2010
- Arno DE KREIJ
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Method
- Publication number 20060078648
- Publication date Apr 13, 2006
- Arno De Kreij
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Method
- Publication number 20060068462
- Publication date Mar 30, 2006
- Arno De Kreij
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Proteins
- Publication number 20050196766
- Publication date Sep 8, 2005
- Jorn Borch Soe
- A21 - BAKING EDIBLE DOUGHS