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Arnold Bruijnje
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Huizen, NL
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Patent number
6,852,350
Issue date
Feb 8, 2005
Wolfgang Fitz
A21 - BAKING EDIBLE DOUGHS
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Flavour of fermented beverages
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20040096565
Publication date
May 20, 2004
Quest International B.V.
David John Evans
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
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20020037349
Publication date
Mar 28, 2002
Wolfgang Fitz
C07 - ORGANIC CHEMISTRY