Bettina Schmidl

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Alkmaar, NL

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Patents Grantslast 30 patents

Information Patent Grant
Edible fat based flakes
- Patent number 6,312,751
- Issue date Nov 6, 2001
- Unilever Patent Holdings
- Frederick William Cain
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Bakery fats
- Patent number 5,968,584
- Issue date Oct 19, 1999
- Loders-Croklan B.V.
- Frederick W. Cain
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Blends of collagen type I and collagen type III for food casings
- Patent number 5,840,849
- Issue date Nov 24, 1998
- Loders Croklaan B.V.
- A J Bailey
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Bakery fats and bakery doughs and batters containing them
- Patent number 5,718,938
- Issue date Feb 17, 1998
- Loders Croklaan B.V.
- Frederick W. Cain
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Non-temper, confectionery fats
- Patent number 5,424,091
- Issue date Jun 13, 1995
- Loders Croklaan B.V.
- Frederick W. Cain
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Non-temper filling fats
- Patent number 5,288,513
- Issue date Feb 22, 1994
- Van Den Bergh Foods Co., Division of Conopco, Inc.
- Frederick W. Cain
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES