Bowen YAN

Person

Wuxi, CN

People

Patents Grantslast 30 patents

Information Patent Grant
Method for reducing fructan content in food made of rice and flour...
- Patent number 12,207,663
- Issue date Jan 28, 2025
- Jiangnan University
- Bowen Yan
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Microwave and conduction combined heating method for improving gel...
- Patent number 12,041,952
- Issue date Jul 23, 2024
- Jiangnan University
- Daming Fan
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Microwave processing equipment for continuous flow liquids
- Patent number 11,805,578
- Issue date Oct 31, 2023
- Jiangnan University
- Daming Fan
- H05 - ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
Information Patent Grant
Microwave processing method for food made of flour and rice ferment...
- Patent number 11,716,998
- Issue date Aug 8, 2023
- Jiangnan University
- Darning Fan
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Microwave-coupled 3D printing system and equipment for food design...
- Patent number 11,554,529
- Issue date Jan 17, 2023
- Jiangnan University
- Daming Fan
- B29 - WORKING OF PLASTICS WORKING OF SUBSTANCES IN A PLASTIC STATE, IN GENERAL
Information Patent Grant
Three-dimensional printer coupled with microwave and printing metho...
- Patent number 11,116,247
- Issue date Sep 14, 2021
- Jiangnan University
- Daming Fan
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Patents Applicationslast 30 patents

Information Patent Application
METHOD FOR REDUCING FRUCTAN CONTENT IN FOOD MADE OF RICE AND FLOUR...
- Publication number 20220354133
- Publication date Nov 10, 2022
- JIANGNAN UNIVERSITY
- Bowen YAN
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Three-dimensional Printer coupled with Microwave and Printing Metho...
- Publication number 20210112845
- Publication date Apr 22, 2021
- JIANGNAN UNIVERSITY
- Daming FAN
- B33 - ADDITIVE MANUFACTURING TECHNOLOGY
Information Patent Application
Microwave-Coupled 3D Printing System and Equipment for Food Design...
- Publication number 20210008787
- Publication date Jan 14, 2021
- JIANGNAN UNIVERSITY
- Daming FAN
- B29 - WORKING OF PLASTICS WORKING OF SUBSTANCES IN A PLASTIC STATE, IN GENERAL
Information Patent Application
Microwave Processing Equipment for Continuous Flow Liquids
- Publication number 20200374994
- Publication date Nov 26, 2020
- JIANGNAN UNIVERSITY
- Daming FAN
- H05 - ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
Information Patent Application
Microwave Processing Method for Food Made of Flour and Rice Ferment...
- Publication number 20200329720
- Publication date Oct 22, 2020
- JIANGNAN UNIVERSITY
- Daming FAN
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Microwave and Conduction Combined Heating Method for Improving Gel...
- Publication number 20190142044
- Publication date May 16, 2019
- JIANGNAN UNIVERSITY
- Daming FAN
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Person

Patents Grantslast 30 patents

Method for reducing fructan content in food made of rice and flour...

Microwave and conduction combined heating method for improving gel...

Microwave processing equipment for continuous flow liquids

Microwave processing method for food made of flour and rice ferment...

Microwave-coupled 3D printing system and equipment for food design...

Three-dimensional printer coupled with microwave and printing metho...

Patents Applicationslast 30 patents

METHOD FOR REDUCING FRUCTAN CONTENT IN FOOD MADE OF RICE AND FLOUR...

Three-dimensional Printer coupled with Microwave and Printing Metho...

Microwave-Coupled 3D Printing System and Equipment for Food Design...

Microwave Processing Equipment for Continuous Flow Liquids

Microwave Processing Method for Food Made of Flour and Rice Ferment...

Microwave and Conduction Combined Heating Method for Improving Gel...