Bruce W. Robb

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St. Louis Park, MN, US

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Patents Grantslast 30 patents

Information Patent Grant
Method and system for regulating leavening reactions
- Patent number 11,992,019
- Issue date May 28, 2024
- General Mills, Inc.
- Abdel Abdelrahman
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Method and system for regulating leavening reactions
- Patent number 10,694,756
- Issue date Jun 30, 2020
- General Mills, Inc.
- Abdel Abdelrahman
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Transport module for handling softened dough intermediates
- Patent number 6,745,672
- Issue date Jun 8, 2004
- The Pillsbury Company
- Jeffrey A. Samayoa
- A21 - BAKING EDIBLE DOUGHS

Patents Applicationslast 30 patents

Information Patent Application
Dividable Dough Sheet Piece
- Publication number 20230217934
- Publication date Jul 13, 2023
- GENERAL MILLS, INC.
- Craig E. Gustafson
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Method and System for Regulating Leavening Reactions
- Publication number 20200260740
- Publication date Aug 20, 2020
- GENERAL MILLS, INC.
- Abdel Abdelrahman
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
METHOD AND SYSTEM FOR REGULATING LEAVENING REACTIONS
- Publication number 20150132437
- Publication date May 14, 2015
- GENERAL MILLS, INC.
- Abdel Abdelrahman
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
LEAVENING COMPOSITION FOR REFRIGERATED DOUGH PRODUCTS
- Publication number 20110212228
- Publication date Sep 1, 2011
- Bruce W. Robb
- A21 - BAKING EDIBLE DOUGHS