Bruno Coppens

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Heist-op-den-berg, BE

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Patents Grantslast 30 patents

Information Patent Grant
Method of improving animal feeds using hydrolyzed lecithins
- Patent number 9,173,419
- Issue date Nov 3, 2015
- Kemin Industries, Inc.
- Stefaan Van dyck
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Hydrolyzed lecithin product to improve digestibility
- Patent number 8,603,568
- Issue date Dec 10, 2013
- Kemin Industries, Inc.
- Stefaan M. O. Van Dyck
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Heat-stable enzyme compositions
- Patent number 8,399,230
- Issue date Mar 19, 2013
- Kemin Industries, Inc.
- Stefaan M. O. Van Dyck
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Method of crystallizing and purifying alkyl gallates
- Patent number 6,297,396
- Issue date Oct 2, 2001
- Benedikt Sas
- C07 - ORGANIC CHEMISTRY

Patents Applicationslast 30 patents

Information Patent Application
Plant Extracts Having Anticoccidial Activity
- Publication number 20160015765
- Publication date Jan 21, 2016
- Kemin Industries, Inc.
- Gokila Thangavel
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Application
Plant Parts and Extracts Having Anticoccidial Activity
- Publication number 20150273004
- Publication date Oct 1, 2015
- Kemin Industries, Inc.
- Gokila Thangavel
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Application
Method of Improving Animal Feeds Using Hydrolyzed Lecithins
- Publication number 20140057016
- Publication date Feb 27, 2014
- Kemin Industries, Inc.
- Stefaan Van dyck
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Hydrolyzed Lecithin Product to Improve Digestibility
- Publication number 20110177194
- Publication date Jul 21, 2011
- Kemin Industries, Inc.
- Stefaan M.O. Van Dyck
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Heat-stable enzyme compositions
- Publication number 20080090276
- Publication date Apr 17, 2008
- Stefaan M.O. Van Dyck
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...