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Camille Dupuy
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Lille, FR
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Patents Grants
last 30 patents
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Patent Grant
Taste-enhancing agent, baking doughs, breadmaking and cereal produc...
Patent number
9,681,672
Issue date
Jun 20, 2017
LeSaffre et Compagnie
Camille Dupuy
A21 - BAKING EDIBLE DOUGHS
Patents Applications
last 30 patents
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Patent Application
Taste-enhancing agent, baking doughs, breadmaking and cereal produc...
Publication number
20070172545
Publication date
Jul 26, 2007
Camille Dupuy
A21 - BAKING EDIBLE DOUGHS