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Carol Stankus
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Whiting, IN, US
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last 30 patents
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Patent Grant
Shortening substitute
Patent number
5,576,043
Issue date
Nov 19, 1996
American Maize-Products Company
Carol Stankus
A21 - BAKING EDIBLE DOUGHS
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Patent Grant
Pasta products
Patent number
5,397,586
Issue date
Mar 14, 1995
American Maize-Products Company
Susan L. Furcsik
A21 - BAKING EDIBLE DOUGHS
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Patent Grant
Pizza crust
Patent number
5,260,076
Issue date
Nov 9, 1993
American Maize-Products Company
Susan Furcsik
A21 - BAKING EDIBLE DOUGHS