Carroll P. Hartl

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Madison, WI, US

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Patents Grantslast 30 patents

Information Patent Grant
Automatic crimping mechanism for proteinaceous patties
- Patent number 4,714,014
- Issue date Dec 22, 1987
- Oscar Mayer Foods Corporation
- Carroll P. Hartl
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method and apparatus for stuffing loaf molds
- Patent number 4,017,940
- Issue date Apr 19, 1977
- Oscar Mayer & Co. Inc.
- Charles H. Johnson
- A21 - BAKING EDIBLE DOUGHS