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Catharina Hillagonda McCrae
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Bertem, BE
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Patents Grants
last 30 patents
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Patent Grant
Partially hydrolysed cereal protein
Patent number
9,259,018
Issue date
Feb 16, 2016
Cargill, Incorporated
Jos Willy Ghislain Corneel De Sadeleer
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Patent Grant
Citrus fruit fibers in emulsions
Patent number
8,647,689
Issue date
Feb 11, 2014
Cargill, Incorporated
Jozef Guido Roza Vanhemelrijck
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Patents Applications
last 30 patents
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Patent Application
Citrus Fruit Fibers in Emulsions
Publication number
20100196519
Publication date
Aug 5, 2010
Jozef Guido Vanhemelrijck
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
PARTIALLY HYDROLYSED CEREAL PROTEIN
Publication number
20100105872
Publication date
Apr 29, 2010
Cargill, Incorporated
Jos Willy Ghislain Corneel De Sadelleer
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES