Catherine Martin

Person

Brooke, GB

People

Patents Grantslast 30 patents

Information Patent Grant
Methods and compositions for modifying plant flavonoid composition...
- Patent number 9,580,725
- Issue date Feb 28, 2017
- Norfolk Plant Sciences Limited
- Jie Luo
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Methods for increasing the anthocyanin content of citrus fruit
- Patent number 9,574,202
- Issue date Feb 21, 2017
- Norfolk Plant Sciences, Ltd.
- Catherine Martin
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Method for modifying anthocyanin expression in solanaceous plants
- Patent number 8,802,925
- Issue date Aug 12, 2014
- Norfolk Plant Sciences Limited
- Jie Luo
- C07 - ORGANIC CHEMISTRY
Information Patent Grant
Method for producing modified starch
- Patent number 7,534,931
- Issue date May 19, 2009
- Brunob II B.V.
- Stephen Alan Jobling
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Starch obtainable from modified plants
- Patent number 6,635,756
- Issue date Oct 21, 2003
- National Starch and Chemical Investment Holding Corporation
- Stephen Alan Jobling
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Starch debranching enzymes
- Patent number 6,469,230
- Issue date Oct 22, 2002
- Plant Bioscience Limited
- Elizabeth Anne Edwards
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...

Patents Applicationslast 30 patents

Information Patent Application
METHODS FOR INCREASING THE ANTHOCYANIN CONTENT OF CITRUS FRUIT
- Publication number 20170114352
- Publication date Apr 27, 2017
- Norfolk Plant Sciences, Ltd.
- Catherine Martin
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
METHODS AND COMPOSITIONS FOR MODIFYING PLANT FLAVONOID COMPOSITION...
- Publication number 20150074846
- Publication date Mar 12, 2015
- NORFOLK PLANT SCIENCES LIMITED
- Jie Luo
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
METHODS FOR INCREASING THE ANTHOCYANIN CONTENT OF CITRUS FRUIT
- Publication number 20140007287
- Publication date Jan 2, 2014
- Norfolk Plant Sciences, Ltd.
- Catherine Martin
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
METHODS AND COMPOSITIONS FOR MODIFYING PLANT FLAVONOID COMPOSITION...
- Publication number 20110126313
- Publication date May 26, 2011
- Norfolk Plant Sciences Limited
- Jie Luo
- C07 - ORGANIC CHEMISTRY
Information Patent Application
Plant-derived transferase genes
- Publication number 20060150268
- Publication date Jul 6, 2006
- Catherine Rosemary Martin
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
Plants and plant products
- Publication number 20040025204
- Publication date Feb 5, 2004
- Stephen Alan Jobling
- C08 - ORGANIC MACROMOLECULAR COMPOUNDS THEIR PREPARATION OR CHEMICAL WORKING-...

Catherine Martin

Person

Patents Grantslast 30 patents

Methods and compositions for modifying plant flavonoid composition...

Methods for increasing the anthocyanin content of citrus fruit

Method for modifying anthocyanin expression in solanaceous plants

Method for producing modified starch

Starch obtainable from modified plants

Starch debranching enzymes

Patents Applicationslast 30 patents

METHODS FOR INCREASING THE ANTHOCYANIN CONTENT OF CITRUS FRUIT

METHODS AND COMPOSITIONS FOR MODIFYING PLANT FLAVONOID COMPOSITION...

METHODS FOR INCREASING THE ANTHOCYANIN CONTENT OF CITRUS FRUIT

METHODS AND COMPOSITIONS FOR MODIFYING PLANT FLAVONOID COMPOSITION...

Plant-derived transferase genes

Plants and plant products