Cheree L. B. Stevens

Person

Idaho Falls, ID, US

People

Patents Grantslast 30 patents

Information Patent Grant
Snack/convenience foods and the like having external and/or interna...
- Patent number 8,486,471
- Issue date Jul 16, 2013
- Advanced Food Technologies Inc.
- Robert O. Roskam
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Coated potato substrates having reduced fat content
- Patent number 8,163,321
- Issue date Apr 24, 2012
- Advanced Food Technologies, Inc.
- Robert O. Roskam
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
External coating composition for toaster pastries and other pastry...
- Patent number 8,048,459
- Issue date Nov 1, 2011
- Advanced Food Technologies, Inc.
- Cheree L. B. Stevens
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Coated cereal pieces
- Patent number 8,043,643
- Issue date Oct 25, 2011
- Advanced Food Technologies, Inc.
- Cheree L. B. Stevens
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Dough-enrobed foodstuff
- Patent number 7,998,512
- Issue date Aug 16, 2011
- Advanced Food Technologies, Inc.
- Cheree L. B. Stevens
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Coated potato substrates having reduced fat content
- Patent number 7,964,231
- Issue date Jun 21, 2011
- Advanced Food Technologies, Inc.
- Robert O. Roskam
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Snack/convenience foods and the like having external and/or interna...
- Patent number 7,906,164
- Issue date Mar 15, 2011
- Advanced Food Technologies, Inc.
- Robert O. Roskam
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Snack/convenience foods and the like having external and/or interna...
- Patent number 7,294,355
- Issue date Nov 13, 2007
- Advance Food Technologies, Inc.
- Robert O. Roskam
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Reticulation-free water-dispersible coating composition for food su...
- Patent number 6,899,906
- Issue date May 31, 2005
- Advanced Food Technologies, Inc.
- John F. Stevens
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Patents Applicationslast 30 patents

Information Patent Application
CRISPING COMPOSITIONS AND PROCESSES FOR PREPARING CRISP, NON-PARFRI...
- Publication number 20140154365
- Publication date Jun 5, 2014
- John F. Stevens
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
SNACK/CONVENIENCE FOODS AND THE LIKE HAVING EXTERNAL AND/OR INTERNA...
- Publication number 20130302487
- Publication date Nov 14, 2013
- Robert O. Roskam
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
SNACK/CONVENIENCE FOODS AND THE LIKE HAVING EXTERNAL AND/OR INTERNA...
- Publication number 20110129571
- Publication date Jun 2, 2011
- Robert O. Roskam
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
MOISTURE BARRIER COMPOSITION FOR BISCUITS
- Publication number 20090098255
- Publication date Apr 16, 2009
- Cheree L.B. Stevens
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
COATING COMPOSITIONS FOR DOUGH-BASED GOODS INCLUDING DOUGHNUTS AND...
- Publication number 20090098256
- Publication date Apr 16, 2009
- Cheree L. B. Stevens
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
SNACK/CONVENIENCE FOODS AND THE LIKE HAVING EXTERNAL AND/OR INTERNA...
- Publication number 20080050474
- Publication date Feb 28, 2008
- Robert O. Roskam
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Reticulation-free water-dispersible coating composition for food su...
- Publication number 20050202136
- Publication date Sep 15, 2005
- John F. Stevens
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Coated cereal pieces
- Publication number 20050079248
- Publication date Apr 14, 2005
- Advanced Food Technologies, Inc.
- Cheree L. B. Stevens
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Coated potato substrates having reduced fat content
- Publication number 20040146630
- Publication date Jul 29, 2004
- Robert O. Roskam
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Coating compositions for dough-based goods including doughnuts and...
- Publication number 20040096548
- Publication date May 20, 2004
- Cheree L.B. Stevens
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
External coating composition for toaster pastries and other pastry...
- Publication number 20040071832
- Publication date Apr 15, 2004
- Cheree L. B. Stevens
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Moisture barrier composition for biscuits
- Publication number 20040071833
- Publication date Apr 15, 2004
- Cheree L.B. Stevens
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Snack/convenience foods and the like having external and/or interna...
- Publication number 20030044488
- Publication date Mar 6, 2003
- Robert O. Roskam
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Coated food products made from shaped dough substrates and method o...
- Publication number 20020119219
- Publication date Aug 29, 2002
- Brian K. Doyle
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Reticulation-free water-dispersible coating composition for food su...
- Publication number 20020058099
- Publication date May 16, 2002
- John F. Stevens
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Water-dispersible coating composition for fried foods and the like
- Publication number 20020001643
- Publication date Jan 3, 2002
- Cheree L. B. Stevens
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Cheree L. B. Stevens

Person

Patents Grantslast 30 patents

Snack/convenience foods and the like having external and/or interna...

Coated potato substrates having reduced fat content

External coating composition for toaster pastries and other pastry...

Coated cereal pieces

Dough-enrobed foodstuff

Coated potato substrates having reduced fat content

Snack/convenience foods and the like having external and/or interna...

Snack/convenience foods and the like having external and/or interna...

Reticulation-free water-dispersible coating composition for food su...

Patents Applicationslast 30 patents

CRISPING COMPOSITIONS AND PROCESSES FOR PREPARING CRISP, NON-PARFRI...

SNACK/CONVENIENCE FOODS AND THE LIKE HAVING EXTERNAL AND/OR INTERNA...

SNACK/CONVENIENCE FOODS AND THE LIKE HAVING EXTERNAL AND/OR INTERNA...

MOISTURE BARRIER COMPOSITION FOR BISCUITS

COATING COMPOSITIONS FOR DOUGH-BASED GOODS INCLUDING DOUGHNUTS AND...

SNACK/CONVENIENCE FOODS AND THE LIKE HAVING EXTERNAL AND/OR INTERNA...

Reticulation-free water-dispersible coating composition for food su...

Coated cereal pieces

Coated potato substrates having reduced fat content

Coating compositions for dough-based goods including doughnuts and...

External coating composition for toaster pastries and other pastry...

Moisture barrier composition for biscuits

Snack/convenience foods and the like having external and/or interna...

Coated food products made from shaped dough substrates and method o...

Reticulation-free water-dispersible coating composition for food su...

Water-dispersible coating composition for fried foods and the like