Christoph Josef Bolten

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Martigny, CH

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Patents Grantslast 30 patents

Information Patent Grant
Method of producing fermented non-dairy frozen confectionery
- Patent number 12,108,773
- Issue date Oct 8, 2024
- Societe des Produits Nestle S.A.
- Juan Du
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Patents Applicationslast 30 patents

Information Patent Application
A METHOD OF PRODUCING FERMENTED NON-DAIRY FROZEN CONFECTIONERY
- Publication number 20220022489
- Publication date Jan 27, 2022
- SOCIETE DES PRODUITS NESTLE S.A.
- Juan Du
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES