Christophe Blecker

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Forville, BE

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Patents Grantslast 30 patents

Information Patent Grant
Milk ingredient enriched in polar lipids and uses thereof
- Patent number 9,700,061
- Issue date Jul 11, 2017
- S.A. Corman
- Daniel Dalemans
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Emulsion whippable at room-temperature
- Patent number 9,648,895
- Issue date May 16, 2017
- Puratos N.V.
- Anne Dombree
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Patents Applicationslast 30 patents

Information Patent Application
EMULSION WHIPPABLE AT ROOM-TEMPERATURE
- Publication number 20130316064
- Publication date Nov 28, 2013
- PURATOS N.V.
- Anne Dombree
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
PROCESS FOR THE PRODUCTION OF A COMPOSITION, THE COMPOSITION AND TH...
- Publication number 20120035127
- Publication date Feb 9, 2012
- Universite de Liege Gembloux Agro-Bio Tech
- Dorothée Goffin
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
MILK INGREDIENT ENRICHED IN POLAR LIPIDS AND USES THEREOF
- Publication number 20100068293
- Publication date Mar 18, 2010
- Daniel Dalemans
- A21 - BAKING EDIBLE DOUGHS