Claude Parmantier

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Pont-Hebert, FR

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Patents Grantslast 30 patents

Information Patent Grant
Physically stable liquefied blue cheese composition and process for...
- Patent number 11,510,417
- Issue date Nov 29, 2022
- Societe des Produits Nestle S.A.
- Claude Parmantier
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Anticariogenic dairy product and its use
- Patent number 6,592,906
- Issue date Jul 15, 2003
- Nestec S.A.
- Jean-Richard Neeser
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Process for the manufacture of composite cheese and product thereof
- Patent number 5,194,283
- Issue date Mar 16, 1993
- Nestec S.A.
- Christian Dupas
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Preparation of pressed curd cheeses
- Patent number 4,770,882
- Issue date Sep 13, 1988
- Nestec S.A.
- Jean-Claude Ingouf
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Patents Applicationslast 30 patents

Information Patent Application
PHYSICALLY STABLE LIQUEFIED BLUE CHEESE COMPOSITION AND PROCESS FOR...
- Publication number 20190124941
- Publication date May 2, 2019
- Nestec S.A.
- Claude Parmantier
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
CHEESE COMPOSITION AND PROCESS FOR MAKING IT
- Publication number 20170295811
- Publication date Oct 19, 2017
- Nestec S.A.
- Paul Stober
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Anticariogenic dairy product and its use
- Publication number 20010033887
- Publication date Oct 25, 2001
- Jean-Richard Nesser
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES