Claudia Koenen

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Wormerveer, NL

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Patents Grantslast 30 patents

Information Patent Grant
Food supplements comprising, as a health component, sargahydroquino...
- Patent number 7,582,317
- Issue date Sep 1, 2009
- Loders Croklaan USA LLC
- Scott Sinclair Barclay
- A21 - BAKING EDIBLE DOUGHS

Patents Applicationslast 30 patents

Information Patent Application
DOUGH COMPOSITION
- Publication number 20110177223
- Publication date Jul 21, 2011
- Ellen Maria Elizabeth Mulder
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Blends Comprising a Substituted Fatty Acid or a Derivative Thereof
- Publication number 20100029766
- Publication date Feb 4, 2010
- Scott Sinclair Barclay
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Ximenynic acid compositions, methods for their production and uses...
- Publication number 20040115331
- Publication date Jun 17, 2004
- Marco Eggink
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Blends comprising a substituted fatty acid or a derivative thereof
- Publication number 20030129294
- Publication date Jul 10, 2003
- Unilever Patent Holdings
- Scott Sinclair Barclay
- A21 - BAKING EDIBLE DOUGHS