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Claudio DALL'AGLIO
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Parma, IT
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last 30 patents
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Patent Grant
Process for the production of cookies having improved organoleptic...
Patent number
9,801,391
Issue date
Oct 31, 2017
Barilla G.E R. Fratelli S.p.A.
Michela Petronio
A21 - BAKING EDIBLE DOUGHS
Patents Applications
last 30 patents
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Patent Application
PROCESS FOR THE PRODUCTION OF COOKIES HAVING IMPROVED ORGANOLEPTIC...
Publication number
20180084790
Publication date
Mar 29, 2018
Barilla G. e R. Fratelli S.p.A.
Michela PETRONIO
A21 - BAKING EDIBLE DOUGHS
Information
Patent Application
Process for the Production of Cookies Having Improved Organoleptic...
Publication number
20140099420
Publication date
Apr 10, 2014
Barilla G. e R. Fratelli S.p.A.
Michela PETRONIO
A21 - BAKING EDIBLE DOUGHS
Information
Patent Application
Process for the Production of Biscuits Having Improved Organoleptic...
Publication number
20110293809
Publication date
Dec 1, 2011
Barilla G. e R. Fratelli S.p.A.
Michela PETRONIO
A21 - BAKING EDIBLE DOUGHS