Clyde E. Spotts Jr.

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Ridgewood, NJ, US

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Patents Grantslast 30 patents

Information Patent Grant
Process for making low sodium crackers and products obtained thereby
- Patent number 5,066,499
- Issue date Nov 19, 1991
- Nabisco Brands, Inc.
- Henry E. Arciszewski
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Low sodium cake mix and process of preparing low sodium cake
- Patent number 4,938,980
- Issue date Jul 3, 1990
- Nabisco Brands, Inc.
- Henry Arciszewski
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Leavening composition for crackers
- Patent number 4,900,577
- Issue date Feb 13, 1990
- Nabisco Brands, Inc.
- Henry E. Arciszewski
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Process for making low sodium baked crackers
- Patent number 4,859,473
- Issue date Aug 22, 1989
- Nabisco Brands, Inc.
- Henry E. Arciszewski
- A21 - BAKING EDIBLE DOUGHS