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Craig Rank
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Harrisburg, PA, US
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Patents Grants
last 30 patents
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Patent Grant
Reduced fat confectionery products and process
Patent number
5,709,903
Issue date
Jan 20, 1998
Derry, Inc.
James F. St. John
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Grant
Reduced fat confectionery products and process
Patent number
5,464,649
Issue date
Nov 7, 1995
Hershey Foods Corporation
James F. St. John
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Patents Applications
last 30 patents
Information
Patent Application
DAIRY-FREE CHOCOLATE CONFECTIONS AND METHOD OF MAKING
Publication number
20220142196
Publication date
May 12, 2022
THE HERSHEY COMPANY
Gagan MONGIA
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
PROCESS FOR PREPARING AND FORMULATION FOR AERATED BAKED FOOD PRODUC...
Publication number
20160150803
Publication date
Jun 2, 2016
THE HERSHEY COMPANY
Philip C. Ward
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
PROCESS FOR PREPARING AND FORMULATION FOR AERATED BAKED FOOD PRODUC...
Publication number
20140099412
Publication date
Apr 10, 2014
Philip C. Ward
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES