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Daisuke SUYAMA

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  • Yokosuka-shi, Kanagawa, JP
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Patents Applicationslast 30 patents

  • Information Patent Application

    GEL COMPOSITION AND METHOD FOR MANUFACTURING SAME
    • Publication number 20200229477
    • Publication date Jul 23, 2020
    • The Nisshin OilliO Group, Ltd.
    • Daisuke SUYAMA
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    GEL COMPOSITION AND METHOD FOR MANUFACTURING SAME
    • Publication number 20180103669
    • Publication date Apr 19, 2018
    • The Nisshin OilliO Group, Ltd.
    • Daisuke SUYAMA
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    GEL-FORM EMULSIFIED FOOD
    • Publication number 20170245514
    • Publication date Aug 31, 2017
    • The Nisshin OilliO Group, Ltd.
    • Daisuke SUYAMA
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    NUTRITIONAL COMPOSITION
    • Publication number 20170196229
    • Publication date Jul 13, 2017
    • The Nisshin OilliO Group, Ltd.
    • Miho SAKURADA
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    FOOD USING SOYBEAN POWDER AND METHOD FOR MANUFACTURING THEREOF
    • Publication number 20170013855
    • Publication date Jan 19, 2017
    • The Nisshin OilliO Group, Ltd.
    • Masaki TAGI
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    POWDERED OIL OR FAT COMPOSITION AND PROCESS FOR PRODUCING SAME
    • Publication number 20160249633
    • Publication date Sep 1, 2016
    • The Nisshin OilliO Group, Ltd.
    • Masami KUWAHARA
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES