Dale A. Engelbrecht

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St. Louis, MO, US

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Patents Grantslast 30 patents

Information Patent Grant
Process for reducing the staling of bakery goods
- Patent number 5,472,724
- Issue date Dec 5, 1995
- Interstate Brands Company-Licensing Co.
- Kevin P. Williams
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Microwaveable bread product
- Patent number 5,164,216
- Issue date Nov 17, 1992
- Continental Baking Company
- Dale A. Engelbrecht
- A21 - BAKING EDIBLE DOUGHS

Patents Applicationslast 30 patents

Information Patent Application
Method and composition for preventing discoloration of injected beef
- Publication number 20060177547
- Publication date Aug 10, 2006
- Arno E. Sandoval
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Protein fortifying composition for fortifying meats and process for...
- Publication number 20060088651
- Publication date Apr 27, 2006
- Arno E. Sandoval
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES