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Daniel L. Laughlin

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  • White Bear Lake, MN, US
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Patents Grantslast 30 patents

  • Information Patent Grant

    Method of preparing dough
    • Patent number 6,165,533
    • Issue date Dec 26, 2000
    • The Pillsbury Company
    • Daniel L. Laughlin
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Method of preparing dough
    • Patent number 5,858,440
    • Issue date Jan 12, 1999
    • The Pillsbury Company
    • Daniel L. Laughlin
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Method of preparing dough
    • Patent number 5,855,945
    • Issue date Jan 5, 1999
    • The Pillsbury Corporation
    • Daniel L. Laughlin
    • A21 - BAKING EDIBLE DOUGHS