David O. AGYEMANG

Person

Jackson, NJ, US

People

Patents Grantslast 30 patents

Information Patent Grant
Flavor and fragrance compositions containing thiopyran-carbaldehyde
- Patent number 10,125,338
- Issue date Nov 13, 2018
- International Flavors & Fragrances Inc.
- Robert Cannon
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Flavor and fragrance compositions containing thiopyran-carbaldehyde
- Patent number 9,510,612
- Issue date Dec 6, 2016
- International Flavors & Fragrances Inc.
- Robert Cannon
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
2-mercapto-5-methyl-4-heptanone and its use in flavor and fragrance...
- Patent number 9,179,701
- Issue date Nov 10, 2015
- International Flavors & Fragrances, Inc.
- David O. Agyemang
- C07 - ORGANIC CHEMISTRY
Information Patent Grant
Alkyldienamides exhibiting taste and sensory effect in flavor compo...
- Patent number 8,075,937
- Issue date Dec 13, 2011
- International Flavors & Fragrances Inc.
- Mark L. Dewis
- C07 - ORGANIC CHEMISTRY
Information Patent Grant
Compositions of oxo-terpene derivatives and process for preparing t...
- Patent number 7,927,643
- Issue date Apr 19, 2011
- International Flavors & Fragrances Inc.
- Mark Lawrence Dewis
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Compositions of oxo-terpene derivatives and process for preparing t...
- Patent number 7,923,049
- Issue date Apr 12, 2011
- International Flavors & Fragrances Inc.
- Mark Lawrence Dewis
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Alkyldienamides exhibiting taste and sensory effect in flavor compo...
- Patent number 7,632,531
- Issue date Dec 15, 2009
- International Flavors & Fragnances Inc.
- Mark L. Dewis
- C07 - ORGANIC CHEMISTRY
Information Patent Grant
Thioester compounds and their use in fragrance or flavor applications
- Patent number 7,615,661
- Issue date Nov 10, 2009
- International Flavors & Fragrances Inc.
- Kathryn Bardsley
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Compositions of oxo-terpene derivatives and process for preparing t...
- Patent number 7,534,460
- Issue date May 19, 2009
- International Flavors & Fragrances Inc.
- Mark Lawrence Dewis
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Alkyldienamides exhibiting taste and sensory effect in flavor compo...
- Patent number 7,361,376
- Issue date Apr 22, 2008
- International Flavors & Fragrances Inc.
- Mark L. Dewis
- C07 - ORGANIC CHEMISTRY
Information Patent Grant
Fruit, berry, cranberry and hedonically-stable citrus flavored comp...
- Patent number 7,097,872
- Issue date Aug 29, 2006
- International Flavors & Fragrances Inc.
- Mark Lawrence Dewis
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Encapsulated flavor and fragrance
- Patent number 6,844,302
- Issue date Jan 18, 2005
- International Flavors & Fragrances Inc.
- Richard M. Boden
- C11 - ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES FATTY ACIDS...

Patents Applicationslast 30 patents

Information Patent Application
NOVEL ORGANOLEPTIC COMPOUNDS AND THEIR USE IN FLAVOR AND FRAGRANCE...
- Publication number 20170174650
- Publication date Jun 22, 2017
- INTERNATIONAL FLAVORS & FRAGRANCES INC.
- David O. AGYEMANG
- C11 - ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES FATTY ACIDS...
Information Patent Application
FLAVOR AND FRAGRANCE COMPOSITIONS CONTAINING THIOPYRAN-CARBALDEHYDE
- Publication number 20170051232
- Publication date Feb 23, 2017
- INTERNATIONAL FLAVORS & FRAGRANCES INC.
- Robert Cannon
- C11 - ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES FATTY ACIDS...
Information Patent Application
FLAVOR AND FRAGRANCE COMPOSITIONS CONTAINING THIOPYRAN-CARBALDEHYDE
- Publication number 20160135490
- Publication date May 19, 2016
- INTERNATIONAL FLAVORS & FRAGRANCES INC.
- Robert Cannon
- C11 - ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES FATTY ACIDS...
Information Patent Application
2-MERCAPTO-5-METHYL-4-HEPTANONE AND ITS USE IN FLAVOR AND FRAGRANCE...
- Publication number 20140171517
- Publication date Jun 19, 2014
- INTERNATIONAL FLAVORS & FRAGRANCES INC.
- David O. Agyemang
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
USE OF THIAZOLE COMPOUND IN FLAVOR APPLICATIONS
- Publication number 20120244089
- Publication date Sep 27, 2012
- David O. Agyemang
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Use of Thiazoline Compounds in Flavor Applications
- Publication number 20110052775
- Publication date Mar 3, 2011
- David O. Agyemang
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
ALKYLDIENAMIDES EXHIBITING TASTE AND SENSORY EFFECT IN FLAVOR COMPO...
- Publication number 20090311402
- Publication date Dec 17, 2009
- Mark L. Dewis
- C07 - ORGANIC CHEMISTRY
Information Patent Application
THIOESTER COMPOUNDS AND THEIR USE IN FRAGRANCE OR FLAVOR APPLICATIONS
- Publication number 20090232747
- Publication date Sep 17, 2009
- Kathryn Bardsley
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
COMPOSITIONS OF OXO-TERPENE DERIVATIVES AND PROCESS FOR PREPARING T...
- Publication number 20090180973
- Publication date Jul 16, 2009
- Mark Lawrence Dewis
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
COMPOSITIONS OF OXO-TERPENE DERIVATIVES AND PROCESS FOR PREPARING T...
- Publication number 20090180972
- Publication date Jul 16, 2009
- Mark Lawrence Dewis
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
FRUIT, BERRY, CRANBERRY AND HEDONICALLY-STABLE CITRUS FLAVORED COMP...
- Publication number 20070225199
- Publication date Sep 27, 2007
- Mark Lawrence Dewis
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Alkyldienamides exhibiting taste and sensory effect in flavor compo...
- Publication number 20040202619
- Publication date Oct 14, 2004
- Mark L. Dewis
- C07 - ORGANIC CHEMISTRY
Information Patent Application
Alkyldienamides exhibiting taste and sensory effect in flavor compo...
- Publication number 20040202760
- Publication date Oct 14, 2004
- Mark L. Dewis
- C07 - ORGANIC CHEMISTRY
Information Patent Application
Fruit, berry, cranberry and hedonically-stable citrus flavored comp...
- Publication number 20040091595
- Publication date May 13, 2004
- Mark Lawrence Dewis
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

David O. AGYEMANG

Person

Patents Grantslast 30 patents

Flavor and fragrance compositions containing thiopyran-carbaldehyde

Flavor and fragrance compositions containing thiopyran-carbaldehyde

2-mercapto-5-methyl-4-heptanone and its use in flavor and fragrance...

Alkyldienamides exhibiting taste and sensory effect in flavor compo...

Compositions of oxo-terpene derivatives and process for preparing t...

Compositions of oxo-terpene derivatives and process for preparing t...

Alkyldienamides exhibiting taste and sensory effect in flavor compo...

Thioester compounds and their use in fragrance or flavor applications

Compositions of oxo-terpene derivatives and process for preparing t...

Alkyldienamides exhibiting taste and sensory effect in flavor compo...

Fruit, berry, cranberry and hedonically-stable citrus flavored comp...

Encapsulated flavor and fragrance

Patents Applicationslast 30 patents

NOVEL ORGANOLEPTIC COMPOUNDS AND THEIR USE IN FLAVOR AND FRAGRANCE...

FLAVOR AND FRAGRANCE COMPOSITIONS CONTAINING THIOPYRAN-CARBALDEHYDE

FLAVOR AND FRAGRANCE COMPOSITIONS CONTAINING THIOPYRAN-CARBALDEHYDE

2-MERCAPTO-5-METHYL-4-HEPTANONE AND ITS USE IN FLAVOR AND FRAGRANCE...

USE OF THIAZOLE COMPOUND IN FLAVOR APPLICATIONS

Use of Thiazoline Compounds in Flavor Applications

ALKYLDIENAMIDES EXHIBITING TASTE AND SENSORY EFFECT IN FLAVOR COMPO...

THIOESTER COMPOUNDS AND THEIR USE IN FRAGRANCE OR FLAVOR APPLICATIONS

COMPOSITIONS OF OXO-TERPENE DERIVATIVES AND PROCESS FOR PREPARING T...

COMPOSITIONS OF OXO-TERPENE DERIVATIVES AND PROCESS FOR PREPARING T...

FRUIT, BERRY, CRANBERRY AND HEDONICALLY-STABLE CITRUS FLAVORED COMP...

Alkyldienamides exhibiting taste and sensory effect in flavor compo...

Alkyldienamides exhibiting taste and sensory effect in flavor compo...

Fruit, berry, cranberry and hedonically-stable citrus flavored comp...