David S. Oufnac

Person

  • Chicago, IL, US

Patents Grantslast 30 patents

Patents Applicationslast 30 patents

  • Information Patent Application

    Systems and Methods for Food Product Extrusion

    • Publication number 20240334956
    • Publication date Oct 10, 2024
    • The Hillshire Brands Company
    • David S. Oufnac
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Application

    SYSTEMS AND METHODS FOR FOOD PRODUCT EXTRUSION

    • Publication number 20230008894
    • Publication date Jan 12, 2023
    • The Hillshire Brands Company
    • David S. Oufnac
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Application

    Systems and Methods for Food Product Extrusion

    • Publication number 20170000173
    • Publication date Jan 5, 2017
    • The Hillshire Brands Company
    • David S. Oufnac
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    Systems and Methods for Food Product Extrusion

    • Publication number 20170000172
    • Publication date Jan 5, 2017
    • The Hillshire Brands Company
    • David S. Oufnac
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    SYSTEMS AND METHODS FOR FOOD PRODUCT EXTRUSION

    • Publication number 20140023752
    • Publication date Jan 23, 2014
    • David S. Oufnac
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Application

    SYSTEM AND METHOD FOR FOOD PRODUCT ASSEMBLY

    • Publication number 20110229611
    • Publication date Sep 22, 2011
    • Sara-Lee Corporation
    • Debra A. Sommerio
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES