TREA

Dejing Fu

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  • Lisle, IL, US
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Patents Grantslast 30 patents

  • Information Patent Grant

    Multi-layer extruded food product
    • Patent number 12,063,950
    • Issue date Aug 20, 2024
    • The Hillshire Brands Company
    • Joshua S. Carlson
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Method and apparatus for induction heated extrusion horn with conveyor
    • Patent number 12,059,020
    • Issue date Aug 13, 2024
    • Tyson Foods, Inc.
    • Kent Michael Bearson
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Grant

    System and method for producing formed meat patties
    • Patent number 12,041,944
    • Issue date Jul 23, 2024
    • The Hillshire Brands Company
    • Kent Bearson
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Grant

    System and method for producing formed meat patties
    • Patent number 11,980,200
    • Issue date May 14, 2024
    • The Hillshire Brands Company
    • Kent Bearson
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Grant

    Heated brine injection
    • Patent number 11,812,756
    • Issue date Nov 14, 2023
    • The Hillshire Brands Company
    • Kent M. Bearson
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Cooking extrusion horn
    • Patent number 11,419,359
    • Issue date Aug 23, 2022
    • Mark Christie
    • B29 - WORKING OF PLASTICS WORKING OF SUBSTANCES IN A PLASTIC STATE, IN GENERAL
  • Information Patent Grant

    Cooking extrusion horn
    • Patent number 11,304,437
    • Issue date Apr 19, 2022
    • Dejing Fu
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Grant

    Production of precooked formed meat patties
    • Patent number 11,284,628
    • Issue date Mar 29, 2022
    • The Hillshire Brands Company
    • Kent Bearson
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Grant

    Systems and methods for providing a food product with additives
    • Patent number 10,952,444
    • Issue date Mar 23, 2021
    • The Hillshire Brands Company
    • Timothy A. Stubbs
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Grant

    Method for processing bacon pieces
    • Patent number 10,912,309
    • Issue date Feb 9, 2021
    • Tyson Foods, Inc.
    • Dejing Fu
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Grant

    Cooking extrusion horn
    • Patent number 10,694,773
    • Issue date Jun 30, 2020
    • Tyson Foods, Inc.
    • Mark Christie
    • B29 - WORKING OF PLASTICS WORKING OF SUBSTANCES IN A PLASTIC STATE, IN GENERAL
  • Information Patent Grant

    Cooking extrusion horn
    • Patent number 10,624,383
    • Issue date Apr 21, 2020
    • Tyson Foods, Inc.
    • Mark Christie
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Grant

    Cooking extrusion horn
    • Patent number 10,368,572
    • Issue date Aug 6, 2019
    • Tyson Foods, Inc.
    • Mark Christie
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Grant

    Systems and methods for providing a food product with additives
    • Patent number 10,136,656
    • Issue date Nov 27, 2018
    • The Hillshire Brands Company
    • Timothy A. Stubbs
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Grant

    System and method for forming a multi-layer extruded food product
    • Patent number 8,945,643
    • Issue date Feb 3, 2015
    • The Hillshire Brands, Company
    • Joshua S. Carlson
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Patents Applicationslast 30 patents