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Derek Robertson
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West Dundee, IL, US
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last 30 patents
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Patent Grant
Systems and methods for retarder-to-oven dough product
Patent number
10,455,840
Issue date
Oct 29, 2019
Aryzta LLC
Derek Robertson
A21 - BAKING EDIBLE DOUGHS
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last 30 patents
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Patent Application
SYSTEMS AND METHODS FOR RETARDER-TO-OVEN DOUGH PRODUCT
Publication number
20160242423
Publication date
Aug 25, 2016
ARYZTA LLC
Derek Robertson
A21 - BAKING EDIBLE DOUGHS