Dietmar Grull

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Langenschonbichl, AT

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Patents Grantslast 30 patents

Information Patent Grant
Method of intensifying the pulpy or gritty texture of foodstuffs
- Patent number 6,720,019
- Issue date Apr 13, 2004
- Suedzucker AG
- Ondrej Mikla
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Amylopectin-containing food product and method of producing the same
- Patent number 6,699,519
- Issue date Mar 2, 2004
- Südzucker Aktiengesellschaft Mannheim/Ochensenfurt
- Ondrej Mikla
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Patents Applicationslast 30 patents

Information Patent Application
Amylopectin-containing food product and method of producing the same
- Publication number 20020064590
- Publication date May 30, 2002
- Ondrej Mikla
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Method of intensifying the pulpy or gritty texture of foodstuffs
- Publication number 20020012735
- Publication date Jan 31, 2002
- Ondrej Mikla
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES