Dominique Leneuf

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Vevey, CH

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Patents Grantslast 30 patents

Information Patent Grant
Cream-based food composition
- Patent number 6,863,909
- Issue date Mar 8, 2005
- Nestec S.A.
- Johannes Baensch
- A21 - BAKING EDIBLE DOUGHS

Patents Applicationslast 30 patents

Information Patent Application
Cream-based food composition and process of manufacture
- Publication number 20020122864
- Publication date Sep 5, 2002
- Johannes Baensch
- A21 - BAKING EDIBLE DOUGHS