Donald J. Scheier

Person

Kansas City, MO, US

People

Patents Grantslast 30 patents

Information Patent Grant
Method and apparatus for removing the skin from poultry carcasses
- Patent number 5,183,434
- Issue date Feb 2, 1993
- Johnson Food Equipment, Inc.
- Donald J. Scheier
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method and apparatus for removing breast meat from poultry carcass
- Patent number 4,873,746
- Issue date Oct 17, 1989
- Simon-Johnson Company
- Donald J. Scheier
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method and apparatus for removing breast meat from poultry carcass
- Patent number 4,827,570
- Issue date May 9, 1989
- Simon-Johnson, Inc.
- Donald J. Scheier
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Machine for cutting up poultry into a number of pieces
- Patent number 4,669,148
- Issue date Jun 2, 1987
- Simon-Johnson, Inc.
- Donald J. Scheier
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Poultry vent removal machine
- Patent number 4,564,977
- Issue date Jan 21, 1986
- Simon-Johnson, Inc.
- Donald J. Scheier
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Poultry head pulling apparatus
- Patent number 4,293,978
- Issue date Oct 13, 1981
- Simon-Johnson, Inc.
- David M. McDonald
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Opening method for poultry carcasses
- Patent number 4,265,001
- Issue date May 5, 1981
- Gordon Johnson Company
- Jack L. Hathorn
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method and apparatus for eviscerating poultry
- Patent number 4,262,387
- Issue date Apr 21, 1981
- Simon-Johnson Inc.
- Donald J. Scheier
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Opening apparatus for poultry carcasses
- Patent number 4,257,142
- Issue date Mar 24, 1981
- Gordon Johnson Company
- Jack L. Hathorn
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Poultry killing method and machine
- Patent number 4,249,285
- Issue date Feb 10, 1981
- Simon-Johnson, Inc.
- Jerry D. Sheehan
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Sealed feather picking unit
- Patent number 4,175,302
- Issue date Nov 27, 1979
- Simon-Johnson, Inc.
- Donald J. Scheier
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method and apparatus for opening the body cavity of poultry
- Patent number 4,136,421
- Issue date Jan 30, 1979
- Gordon Johnson Company
- Donald J. Scheier
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Poultry eviscerating method and apparatus
- Patent number 4,019,222
- Issue date Apr 26, 1977
- Gordon Johnson Company
- Donald J. Scheier
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Apparatus for use in evisceration of poultry
- Patent number 4,004,320
- Issue date Jan 25, 1977
- Gordon Johnson Company
- Donald J. Scheier
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method and apparatus for poultry vent removal
- Patent number 3,958,303
- Issue date May 25, 1976
- Gordon Johnson Company
- Donald Joseph Scheier
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH

Donald J. Scheier

Person

Patents Grantslast 30 patents

Method and apparatus for removing the skin from poultry carcasses

Method and apparatus for removing breast meat from poultry carcass

Method and apparatus for removing breast meat from poultry carcass

Machine for cutting up poultry into a number of pieces

Poultry vent removal machine

Poultry head pulling apparatus

Opening method for poultry carcasses

Method and apparatus for eviscerating poultry

Opening apparatus for poultry carcasses

Poultry killing method and machine

Sealed feather picking unit

Method and apparatus for opening the body cavity of poultry

Poultry eviscerating method and apparatus

Apparatus for use in evisceration of poultry

Method and apparatus for poultry vent removal