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Sucralose compositions
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Patent number 5,380,541
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Issue date Jan 10, 1995
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Tate & Lyle Public Limited Company
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Pamela K. Beyts
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A21 - BAKING EDIBLE DOUGHS
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Process for producing sweetened fruit
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Patent number 4,775,545
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Issue date Oct 4, 1988
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Staley Continental, Inc.
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Michael E. Augustine
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A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Ready-to-spread cake frosting
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Patent number 4,761,292
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Issue date Aug 2, 1988
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Staley Continental, Inc.
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Michael E. Augustine
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A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES