Edward A. Pedrick

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Egg Harbor Township, NJ, US

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Patents Grantslast 30 patents

Information Patent Grant
Process for preparing a storage stable premixed batter
- Patent number 6,787,175
- Issue date Sep 7, 2004
- Good Karma Food Technologies, Inc.
- Edward A. Pedrick
- A21 - BAKING EDIBLE DOUGHS

Patents Applicationslast 30 patents

Information Patent Application
PROCESS FOR PREPARING A STORAGE STABLE PREMIXED BATTER
- Publication number 20040067294
- Publication date Apr 8, 2004
- Good Karma Food Technologies, Inc.
- Edward A. Pedrick
- A21 - BAKING EDIBLE DOUGHS