Edward L. Wheeler

Person

Fairfield, NJ, US

People

Patents Grantslast 30 patents

Information Patent Grant
Reduced calorie triglyceride mixtures
- Patent number 5,662,953
- Issue date Sep 2, 1997
- Nabisco, Inc.
- Edward L. Wheeler
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Reduced calorie triglyceride mixtures
- Patent number 5,565,232
- Issue date Oct 15, 1996
- Nabisco, Inc.
- Edward L. Wheeler
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Reduced calorie triglyceride mixtures
- Patent number 5,552,174
- Issue date Sep 3, 1996
- Nabisco, Inc.
- Edward L. Wheeler
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Reduced calorie triglyceride mixtures
- Patent number 5,456,939
- Issue date Oct 10, 1995
- Nabisco, Inc.
- Edward L. Wheeler
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Reduced calorie triglyceride mixtures
- Patent number 5,411,756
- Issue date May 2, 1995
- Nabisco, Inc.
- Edward L. Wheeler
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Low-palmitic, reduced-trans margarines and shortenings
- Patent number 5,407,695
- Issue date Apr 18, 1995
- Nabisco, Inc.
- Edward L. Wheeler
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Crystal modifiers for diacetin fats
- Patent number 5,380,538
- Issue date Jan 10, 1995
- Nabisco, Inc.
- Edward L. Wheeler
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Reduced calorie triglyceride mixtures
- Patent number 5,378,490
- Issue date Jan 3, 1995
- Nabisco, Inc.
- Edward L. Wheeler
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Process for preparing soft centers in food products
- Patent number 5,362,508
- Issue date Nov 8, 1994
- Nabisco, Inc.
- Edward L. Wheeler
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Low calorie nut products and process of making
- Patent number 5,268,192
- Issue date Dec 7, 1993
- Nabisco, Inc.
- Denise Zook
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Reduced calorie triglyceride mixtures
- Patent number 5,258,197
- Issue date Nov 2, 1993
- Nabisco, Inc.
- Edward L. Wheeler
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Product and process of making low calorie nuts
- Patent number 5,240,726
- Issue date Aug 31, 1993
- Nabisco, Inc.
- Denise Zook
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Triol triester derivatives as low calorie fat mimetics
- Patent number 5,043,179
- Issue date Aug 27, 1991
- Nabisco Brands, Inc.
- Lawrence P. Klemann
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Edward L. Wheeler

Person

Patents Grantslast 30 patents

Reduced calorie triglyceride mixtures

Reduced calorie triglyceride mixtures

Reduced calorie triglyceride mixtures

Reduced calorie triglyceride mixtures

Reduced calorie triglyceride mixtures

Low-palmitic, reduced-trans margarines and shortenings

Crystal modifiers for diacetin fats

Reduced calorie triglyceride mixtures

Process for preparing soft centers in food products

Low calorie nut products and process of making

Reduced calorie triglyceride mixtures

Product and process of making low calorie nuts

Triol triester derivatives as low calorie fat mimetics