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Elliot Augst
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Minneapolis, MN, US
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last 30 patents
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Patent Grant
Refrigerated dough with extended shelf life made from white wheat f...
Patent number
10,624,356
Issue date
Apr 21, 2020
General Mills, Inc.
David J Domingues
A21 - BAKING EDIBLE DOUGHS
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Patent Grant
Method for expressing protein quality of flour
Patent number
9,683,979
Issue date
Jun 20, 2017
General Mills, Inc.
Craig A. Dowd
A21 - BAKING EDIBLE DOUGHS
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Patent Grant
Method for expressing protein quality of flour
Patent number
9,207,224
Issue date
Dec 8, 2015
General Mills, Inc.
Craig A. Dowd
G01 - MEASURING TESTING
Patents Applications
last 30 patents
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Patent Application
Refrigerated Dough with Extended Shelf Life Made from White Wheat F...
Publication number
20170265484
Publication date
Sep 21, 2017
GENERAL MILLS, INC.
David J Domingues
A21 - BAKING EDIBLE DOUGHS