Membership
Tour
Register
Log in
Elodie Audrey Soussan
Follow
Person
Le Breuil en Auge, FR
People
Overview
Industries
Organizations
People
Information
Impact
Patents Grants
last 30 patents
Information
Patent Grant
Physically stable liquefied blue cheese composition and process for...
Patent number
11,510,417
Issue date
Nov 29, 2022
Societe des Produits Nestle S.A.
Claude Parmantier
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Patents Applications
last 30 patents
Information
Patent Application
PHYSICALLY STABLE LIQUEFIED BLUE CHEESE COMPOSITION AND PROCESS FOR...
Publication number
20190124941
Publication date
May 2, 2019
Nestec S.A.
Claude Parmantier
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES