Eugenio Butelli

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Norwich, GB

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Patents Grantslast 30 patents

Information Patent Grant
Methods and compositions for modifying plant flavonoid composition...
- Patent number 9,580,725
- Issue date Feb 28, 2017
- Norfolk Plant Sciences Limited
- Jie Luo
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Methods for increasing the anthocyanin content of citrus fruit
- Patent number 9,574,202
- Issue date Feb 21, 2017
- Norfolk Plant Sciences, Ltd.
- Catherine Martin
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Method for modifying anthocyanin expression in solanaceous plants
- Patent number 8,802,925
- Issue date Aug 12, 2014
- Norfolk Plant Sciences Limited
- Jie Luo
- C07 - ORGANIC CHEMISTRY

Patents Applicationslast 30 patents

Information Patent Application
METHODS FOR INCREASING THE ANTHOCYANIN CONTENT OF CITRUS FRUIT
- Publication number 20170114352
- Publication date Apr 27, 2017
- Norfolk Plant Sciences, Ltd.
- Catherine Martin
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
METHODS AND COMPOSITIONS FOR MODIFYING PLANT FLAVONOID COMPOSITION...
- Publication number 20150074846
- Publication date Mar 12, 2015
- NORFOLK PLANT SCIENCES LIMITED
- Jie Luo
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
METHODS FOR INCREASING THE ANTHOCYANIN CONTENT OF CITRUS FRUIT
- Publication number 20140007287
- Publication date Jan 2, 2014
- Norfolk Plant Sciences, Ltd.
- Catherine Martin
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
METHODS AND COMPOSITIONS FOR MODIFYING PLANT FLAVONOID COMPOSITION...
- Publication number 20110126313
- Publication date May 26, 2011
- Norfolk Plant Sciences Limited
- Jie Luo
- C07 - ORGANIC CHEMISTRY