Evelyne Fonchy-Penot

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Fleurbaix, FR

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Patents Grantslast 30 patents

Information Patent Grant
Breadmaking yeast strains which are effective on non-sweetened or s...
- Patent number 10,015,972
- Issue date Jul 10, 2018
- LeSaffre et Compagnie
- Jean-Charles Bartolucci
- A21 - BAKING EDIBLE DOUGHS

Patents Applicationslast 30 patents

Information Patent Application
ENHANCED BREAD-MAKING YEASTS
- Publication number 20190241863
- Publication date Aug 8, 2019
- LESAFFRE ET COMPAGNIE
- Jean-Charles BARTOLUCCI
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
NOVEL BREADMAKING YEAST STRAINS WHICH ARE EFFECTIVE ON NON-SWEETENE...
- Publication number 20160316771
- Publication date Nov 3, 2016
- LESAFFRE ET COMPAGNIE
- Jean-Charles BARTOLUCCI
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
Sour dough the use thereof and bakery products products produced fr...
- Publication number 20060165848
- Publication date Jul 27, 2006
- Lesaffre Et Compagnie
- Emilie Bryckaert
- A21 - BAKING EDIBLE DOUGHS