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last 30 patents
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Patent Grant
Xylanases for solubilizing arabinoxylan-containing material
Patent number
11,981,942
Issue date
May 14, 2024
INTERNATIONAL N&H DENMARK APS
Luis Fernando Romero Millan
C13 - SUGAR INDUSTRY
Information
Patent Grant
Xylanases for solubilising arabinoxylan-containing material
Patent number
10,612,014
Issue date
Apr 7, 2020
Dupont Nutrition Biosciences ApS
Luis Fernando Romero Millan
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Grant
Direct starch to fermentable sugar as feedstock for the production...
Patent number
9,315,831
Issue date
Apr 19, 2016
Danisco US Inc.
Collette M. Blake
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Patents Applications
last 30 patents
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Patent Application
XYLANASES FOR SOLUBILISING ARABINOXYLAN-CONTAINING MATERIAL
Publication number
20230093634
Publication date
Mar 23, 2023
DUPONT NUTRITION BIOSCIENCES APS
Luis Fernando Romero Millan
C13 - SUGAR INDUSTRY
Information
Patent Application
XYLANASES FOR SOLUBILISING ARABINOXYLAN-CONTAINING MATERIAL
Publication number
20200318092
Publication date
Oct 8, 2020
DUPONT NUTRITION BIOSCIENCES APS
LUIS FERNANDO ROMERO MILLAN
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
XYLANASES FOR SOLUBILISING ARABINOXYLAN-CONTAINING MATERIAL
Publication number
20180094253
Publication date
Apr 5, 2018
DUPONT NUTRITION BIOSCIENCES APS
LUIS FERNANDO ROMERO MILLAN
C13 - SUGAR INDUSTRY
Information
Patent Application
Xylanases for Solubilising Arabinoxylan-Containing Material
Publication number
20150210993
Publication date
Jul 30, 2015
DUPONT NUTRITION BIOSCIENCES APS
Susan Lund Arent
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Application
DIRECT STARCH TO FERMENTABLE SUGAR
Publication number
20150152457
Publication date
Jun 4, 2015
Danisco US Inc.
Collette Michelle Blake
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Application
LOW TEMPERATURE METHOD FOR MAKING HIGH GLUCOSE SYRUP
Publication number
20150152458
Publication date
Jun 4, 2015
Danisco US Inc.
Bart Christian Koops
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Application
Method for Making High Maltose Syrup
Publication number
20150111259
Publication date
Apr 23, 2015
Danisco US Inc.
T. Kleinhout
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Application
DIRECT STARCH TO FERMENTABLE SUGAR AS FEEDSTOCK FOR THE PRODUCTION...
Publication number
20130280774
Publication date
Oct 24, 2013
Collette M. BLAKE
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...