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Francois LEROI
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Nantes, FR
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USE OF LACTOBACILLUS SAKEI FOR THE BIOPRESERVATION OF PRODUCTS FROM...
Publication number
20160143302
Publication date
May 26, 2016
IFREMER (INSTITUT FRANÇAIS DE RECHERCHE POUR L'EXPLOITATION DE LA MER
Gaetan PODEUR
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...