Frank P. Shipman

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Islip, NY, US

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Patents Grantslast 30 patents

Information Patent Grant
Method of coating fried bakery products
- Patent number 5,028,442
- Issue date Jul 2, 1991
- Kraft General Foods, Inc.
- Valery Zemelman
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Glaze composition for bakery products
- Patent number 4,645,674
- Issue date Feb 24, 1987
- Entemann's Inc.
- Keven W. Lang
- A21 - BAKING EDIBLE DOUGHS