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Fredrick C. Churchill
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Oaklawn, IL, US
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last 30 patents
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Patent Grant
Food casing article
Patent number
4,734,956
Issue date
Apr 5, 1988
Viskase Corporation
Paul H. Frey
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
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Patent Grant
Stuffing method
Patent number
4,688,299
Issue date
Aug 25, 1987
Viskase Corporation
Paul H. Frey
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH