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Gabor Tabajdi
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Budapest, HU
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last 30 patents
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Patent Grant
Chocolate products with increased protein content and process for t...
Patent number
4,493,853
Issue date
Jan 15, 1985
Kozponti Valto- es Hitelbank RT. Innovacios Alap
Gabor Vajda
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES